I celebrate my birthday with my friends up at Lydiah and Oskar's home in the Finger Lakes. Oskar, with his business partner Fred, is a vintner, and they produce the most wonderful, drinkable wine in the world, dry riesling.
This year, we had a cook-off against Tom Johnson of Milo Vineyard and his fabulous friends!
We served them:
Roasted peanut salad (served Indian street food-style in newspaper cones)
Zucchini carpaccio with champagne grapes and feta
Chopped salad
Mushroom anticuchos over wasabi-chive cauliflower mash
Watermelon-lime popsicle palate cleansers
Beef rendang and uppama
Sweet corn gelato with blueberry-elderflower coulis and oatmeal cookies
And cases and cases of '09 dry Wiemer riesling!
A little French bistro at L&O's
This year, we had a cook-off against Tom Johnson of Milo Vineyard and his fabulous friends!
We served them:
Roasted peanut salad (served Indian street food-style in newspaper cones)
Zucchini carpaccio with champagne grapes and feta
Chopped salad
Mushroom anticuchos over wasabi-chive cauliflower mash
Watermelon-lime popsicle palate cleansers
Beef rendang and uppama
Sweet corn gelato with blueberry-elderflower coulis and oatmeal cookies
And cases and cases of '09 dry Wiemer riesling!
A little French bistro at L&O's
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